Sunday, December 23, 2012

Thailand 2012: Day 13

The amazing Salted Egg Sweet custard bun
Today is my last day in Thailand. My sister was trying to convince me to stay longer, so I can go to Phuket with her. That sounds so nice, but I do miss my cats and I have so many things to do in the States. I did my ;ast minute shopping today. My sister and I went to Jim Thomson House, and bought some souvenirs for mom and dad. Then we went to MBK and grabbed some more things for friends. We also got Mont Nomsod’s condensed milk toast.. yummy.

Then we went to eat at the famous Chef Man. My sister has been raving about this place saying that it's the best Dim Sum place in Bangkok for the longest time. She's in love with the Salty Egg Sweet Custard bun. It's that combination of sweet and salty that she loves so much. I was trying to split it so I can take a picture, but ended up squirting it all over my hand. It was a mess, but she is right. Everything is tasted great there especially that custard bun. I wish I could eat more, but we were really stuffed.
We stopped by the corner of a street to grab the last milk tea. Seriously, this place has amazing milk tea. (The pictures is taken from the sidewalk, so this is actually the front of the store.) Then I got back to finish packing and then left for the airport.
Milk tea!!!
Lastly, here is a collection of pictures that I took of random places and things in Thailand from food, students and their uniform, street vendors to cars and the street.

Stray cats...
My sister in one of her cars :)

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